Thursday, August 5, 2010

YUMMY Hot Pepperoni Dip!

Great for the upcoming football season!

1 block of cream cheese
1 whole pepperoni sliced and diced
1 cup of diced tomatoes
1 cup of fresh shredded parmesean cheese
1/2 cup black olives (sliced and pitted of course) (optional)

Mix it all together and bake at 350 degrees for about 20 minutes or until hot and bubbly.  Serve with baguettes...ENJOY!

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